PRIVATE COOKING LESSON

Create your very own, authentic Balinese dishes with our Head Chef. The cooking class is held on the rooftop with views of the pool and the jungle beyond. Put on your Chef’s hat and apron and let your creative side take over! The menu features four delicious dishes from age-old recipes handed down from generation to generation including sate lilit or chicken satay; lawar kacang panjang or Balinese green bean salad; a traditional Balinese sweet for dessert and the much-loved Sambal Matah, with freshly picked herbs, spices, vegetables, poultry and fish. Learn how to pound, slice, grate and shape each dish before cooking them with your own two hands. At the end of your class, you can enjoy the result with a delicious meal overlooking the pool in the island breeze. Don’t forget to take home your Chef’s hat and certificate!